From the Bay to the Blue Ridge
Pop-ups & markets.
Raw bars, farm pickup days, and festival stands — until sellout.
No pop-ups on the calendar for October 1964 yet — dates land here as venues confirm. Leave your email and you'll hear first.
Saturday, August 22 · 10:00 AM 261 Osprey Lane, White Stone, VA
Farm Pickup Day — White Stone
Order ahead and pick up bagged Revival oysters straight off the farm, 10 AM–2 PM.
Saturday, August 22 · 10:30 AM 261 Osprey Lane, White Stone, VA Ticketed · $55
Farm Tour & Tasting — White Stone
Walk the gear with Eli — seed to nursery to cages — then taste Revival right at the water. Runs alongside the farm pickup morning, so you can carry a bag home too.
Thursday, August 27 · 6:00 PM Blue Toad Hard Cider, Nellysford/Roseland, VA Ticketed · $45
Shucking Class at Blue Toad
Learn the knife: the grip, the hinge, and a clean cut — then a round of Revival oysters to practice on. Take the skill home.
Saturday, August 29 · 12:00 PM Blue Toad Hard Cider, Nellysford/Roseland, VA
Raw Bar at Blue Toad Hard Cider
Fresh Revival oysters shucked to order at the boat bar. Shucking 12–5 (or sellout).
Saturday, September 12 · 10:00 AM 261 Osprey Lane, White Stone, VA
Farm Pickup Day — White Stone
Order ahead and pick up bagged Revival oysters straight off the farm, 10 AM–2 PM.
Saturday, September 12 · 10:30 AM 261 Osprey Lane, White Stone, VA Ticketed · $55
Farm Tour & Tasting — White Stone
Walk the gear with Eli — seed to nursery to cages — then taste Revival right at the water. Runs alongside the farm pickup morning, so you can carry a bag home too.